The production of different types of concrete requires adjustment of mixer parameters, such as mixing time, speed, water addition, etc. These parameters will affect the properties of concrete such as uniformity, fluidity and strength. For example, for fluid concrete, it is necessary to increase the amount of water added and mixing time to ensure that the concrete has good fluidity; while for high-strength concrete, it is necessary to reduce the amount of water added, increase the mixing time and speed to improve the strength and density of the concrete.
The operation mode of the mixer will also affect the quality of concrete. For example, when feeding, various raw materials should be added in the prescribed order and proportion to avoid improper proportioning or uneven feeding. During the mixing process, the operation of the mixer should be checked regularly to ensure that the concrete is mixed evenly.
In order to ensure the quality of concrete, the mixer also needs to be regularly maintained and serviced. For example, regularly clean the residue inside the mixer, check the wear of the mixing blades, and replace the blades with severe wear in time.
